Tom Yum Ramen

Joe and I both worked about 12 hours each today, so we were too tired for any real cooking. I asked him to bake a frozen pizza, but he picked out the Supreme one and I didn't want to eat meat. Instead, I remembered that there was some leftover Tom Yum paste in the refrigerator. We had a bit of it left from the Thai hotpot this weekend. We also had a whole roll of Fried Fish Cake. I boiled the ramen, added some chopstickfuls of the paste, and threw in some thinly-sliced fish cake for a pretty tasty "dinner."